Tome I
Emmanuelle Vila, Lionel Gourichon : Avant-Propos
Preface
François Poplin — Prologue anthropozoologique – Animal vrai, sacrifice et domestication laitière
Anthropozoological prologue—True animal, sacrifice and the domestication of dairy animals
Liora Kolska Horwitz, Hitomi Hongo — Putting the meat back on old bones. A reassessment of Middle Palaeolithic fauna from Amud Cave (Israel)
Hervé Monchot — Des hyènes tachetées au Pléistocène supérieur dans le Zagros (grotte Wezmeh, Iran)
Anne Bouteaux, Anne-Marie Moigne, Kasman Setiagama — Études archéozoologiques de sites javanais du Pléistocène : les sites de plein air du dôme de Sangiran (Java central) et le site en grotte de Song Terus (Java est)
Anne Bridault, Rivka Rabinovich, Tal Simmons — Human activities, site location and taphonomic process: a relevant combination for understanding the fauna of Eynan (Ain Mallaha), level Ib (final Natufian, Israel)
Daniel Helmer, Lionel Gourichon — Premières données sur les modalités de subsistance à Tell Aswad (Syrie, PPNB moyen et récent, Néolithique céramique ancien) – Fouilles 2001-2005
Maria Saña, Carlos Tornero — Consumption of animal resources at the sites of Akarçay Tepe and Tell Halula (Middle Euphrates Valley, 8th-6th millennia cal. BC)
Daniel Helmer — Révision de la faune de Cafer Höyük (Malatya, Turquie) : apports des méthodes de l'analyse des mélanges et de l'analyse de Kernel à la mise en évidence de la domestication
Gisela Grupe , Joris Peters — Feeding humans and animals at Pre-Pottery Neolithic Nevali Çori (SE-Anatolia) as evidenced by stableisotope analysis
Francoise Le Mort, Jean-Denis Vigne, Simon J.M. Davis, Jean Guilaine, Alain Le Brun — Man-animal relationships in the Pre-pottery burials at Shillourokambos and Khirokitia (Cyprus, 8th and 7th millennia cal. BC)
Melinda A. Zeder — Animal Domestication in the Zagros: an Update and Directions for Future Research
Jean Cantuel, Armelle Gardeisen, Josette Renard — L'exploitation de la faune durant le Néolithique dans le bassin égéen
Hijlke Buitenhuis — Ilipinar : The faunal remains from the late Neolithic and early Chalcolithic levels
Chiara Cavallo, Tijmen Moesker — Faunal remains from the Neolithic levels of Tell Sabi Abyad (Syria)
Tome II
Benjamin S. Arbuckle — Caprine exploitation at Erbaba Höyük: A Pottery Neolithic village in Central Anatolia
Bea De Cupere, Refik Duru, Gülsün Umurtak — Animal husbandry at the Early Neolithic to Early Bronze Age site of Bademaªaci (Antalya province, SW Turkey): evidence from the faunal remains
Polydora Baker — Economy, environment and society at Kilise Tepe, Southern Central Turkey – Faunal remains from the 1994-1998 excavations
Mohammed Al-Zawahra — The faunal remains from Tell el-Mafjer, a Chalcolithic site in the Lower Jordan Valley, Palestine
Jennifer Piro — Pastoral economies in Early Transcaucasian communities from the mid-4th to 3rd millennium BC
Margarethe Uerpmann, Hans-Peter Uerpmann — Animal economy during the Early Bronze Age in South-East Arabia
Angela von den Driesch, Helmut Brückner, Henriette Obermaier, Anja Zander — The hunt for wild dromedaries at the United Arab Emirates coast during the 3rd and 2nd millennia BC. Camel bones from the excavations at Al Sufouh 2, Dubai, UAE
Jill A. Weber — Elite equids: redefining equid burials of the mid- to late 3rd millennium BC from Umm el-Marra, Syria
Lilit Mirzoyan, Nina Manaseryan — Archaeozoological investigation of the site of Shirakavan, 3rd-1st millennia BC, Armenia
Nina Manaseryan — Réduction de la variété spécifique des vertébrés au cours de l'Holocène en Arménie
Chiori Kitagawa — The status of fallow deer in Ancient Egypt: autochthonous or introduced ?
Marco Masseti — A zoomorphic gold figurine from the Late Bronze Age on the island of Thera (Santorini), Greece
Cornelia Becker — The faunal remains from Dur-Katlimmu—Insights into the diet of the Assyrians
Jacqueline Studer, Annegret Schneider — Camel use in the Petra region, Jordan: 1st century BC to 4th century AD
Yves Lignereux, Henriette Obermaier, Simon Schneider — Les restes animaux du Palais d'Amathonte à Chypre, à l'époque classique (Ve et IVe siècles av. J.-C.)
Tarek Oueslati — Spatial fluctuation of food habits in Byzantine Beirut (Bey 002, Bey 028, Bey 115)